One aspect of the awards, which has grown rapidly over the past 2 years has been the Cheese Accompaniment Classes, such as preserves, chutneys, artisan breads, cheese biscuits, olives, wine, beer, Charcuterie (Everything connected with eating great cheese!).

2024 will see the continued growth of the Cheeseboard Awards from its launch in 2021 developing these awards into a brand new and exciting category segment. Everyone loves cheese and albeit it can be enjoyed quite easily on its own, we all know it can be dialled up with the accompaniment of fine chutneys, biscuits, beers and wines.

The Cheese Board Awards intend to become exactly what the ICDA has become but for everything that makes cheese an even better experience. We “relish” this new opportunity and we hope you will too.